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Mango emulsion is a colour based flavouring blend perfected using real ingredients. This is an all-in-one blend for use in creams, candies, smoothies and soft drinks.
Ossoro recommends using 2-2.5 ml of flavour per kilo of dough. Each ml measures approximately 20 drops of the essence. This product is 100% vegetarian, contains no preservatives and is free from spirit.
