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2M Dark Chocolate Compound CP11 delivers professional-grade performance at an accessible price point. This premium dark compound features a bold, intense chocolate flavor with a smooth texture that melts effortlessly and sets to a flawless glossy finish. Engineered for versatility, it excels in molding, coating, dipping, baking, and decorative applications across assorted chocolates, ganaches, desserts, doughnuts, and biscuits. Ideal for professional kitchens, bakeries, chocolatiers, and home bakers seeking industrial-quality consistency without the premium cost of couverture chocolate.
Storage Conditions: Store in a cool, hygienic, and dry place between +10°C to +25°C with relative humidity below 60%, away from direct sunlight and strong odours.
Net Weight: 500 grams
DISCLAIMER: Based on the weather conditions, the product may melt or leak in transit. By placing the order, you agree that no return or refund requests will be accepted for the same.
Please refrigerate before use and allow it to solidify and then unpack.
