Bakery Essentials (11)

2M Cocoa Chocolate Compound - Milk  Net weight: 500 gms 2M Cocoa Chocolate Compound delivers professional-grade versatility for culinary applications. This milk chocolate compound requires no tempering—simply melt at 45°C...

2M Cocoa Chocolate Compound - Dark  Net weight: 500 gms It is ideal for decorations, garnishes, coverings, shavings and mouldings. Usage: No tempering is required. Simply melt at 45 degrees...